Flour + Water: divine pasta in rustic romance


FINALLY I made it to Flour + Water, and FINALLY I know what people mean when they say this place produces THE best pasta in the city. For fear of being turned down without a reservation, my sister Justyn and I waited patiently outside the door 15 minutes prior to the the 5:30pm opening time along with the other dedicated pasta-lovers, and were able to snag a prime table near the bar. We followed a tip from one of our friends to request bread, and thank the lord that we did because I shoveled each piece into my mouth like candy – the center was warm and soft, almost sticky-chewy  surrounded by a sturdy, crusty edge that made a lovely crackling sound with each bite, indicating its perfection. And despite loading on that, we made our way to carbo-coma, starting with the special: trenette (a long, fettucine-like noodle with a ribbon-ridge on each side) with a slow-roasted veal ragu, and moving onto the funghi pizza with hen of the woods mushrooms and fontina. Not only was our pasta melt-in-your-mouth delicious, but also every stuffed and long-noodle pasta that went by me looked incredible. My food envy was raging – especially over the teleme-stuffed scarpinocc that looked like little white angels on a plate. We also finished every last crumb of the pizza, whose salty charred crust and generous toppings did not go unnoticed, but next time I’d just focus on the pasta – there’s too many good ones to say no to.

mushroom pizza

mushroom pizza

Pasta with veal

Pasta with veal

look at that beautiful stuffed pasta!

look at that beautiful stuffed pasta!

To top off the influx of dense flour-full food, we finished with the most dense and chocolatey budino that was covered in fleur de sel (to my liking) and a coffee creme. The portion size was huge, so naturally, I left the restaurant feeling like I had enough food to last me for a week. Based on my meal and the food I saw others enjoying, Flour + Water has become one of my top recommendations for those dining in SF looking for a casual but memorable meal. It’s perfect for a date or a smaller group, especially if you come without a reservation (of which they offer very few).

chocolate budino

chocolate budino


Grade: A+
Location: 2401 Harrison Street @ 20th Street


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Filed under Italian, San Francisco

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